DINThere are 13366 products.

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  DIN 1048-1

  DIN 1048-1 Testing concrete; testing of fresh concrete standard by Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/1991

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  DIN 10473

  DIN 10473 Determination of acid soluble <beta>-lactoglobulin content of heat-treated milk - Reversed phase, high performance liquid chromatographic method standard by

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  DIN 10472

  DIN 10472 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method standard by Deutsches Institut Fur Normung E.V. (German National...

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  DIN 10471

  DIN 10471 Determination of d-gluconic acid (d-gluconate) content of milk and milk products - Enzymatic method standard by Deutsches Institut Fur Normung E.V. (German National...

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  DIN 10470 - DRAFT

  DIN 10470 - DRAFT Draft Document - Milk and milk products - Determination of whey protein content and casein content in total protein - Derivative spectroscopic method standard by

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  DIN 10470

  DIN 10470 Determination of whey protein content and casein content in total protein of milk and milk products - Derivative spectroscopic method standard by Deutsches Institut...

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  DIN 10469

  DIN 10469 Detection of the animal species in milk and milk products with isoelectrical focusing standard by Deutsches Institut Fur Normung E.V. (German National Standard),...

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  DIN 10468

  DIN 10468 Determination of the phosphatide value of milk and milk products standard by Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/1995 ...

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  DIN 10464

  DIN 10464 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method standard by Deutsches Institut...

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  DIN 10463

  DIN 10463 Determination of non-fat solids content of butter; routine method standard by Deutsches Institut Fur Normung E.V. (German National Standard), 11/01/1990 ...

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